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Betagro Ventures Makes Strategic Investment in Meatable to Expand Cultivated Meat in Asia

Chayadhorn Taepaisitphongse, Managing Director of Betagro Ventures (Left) and Jeff Tripician, CEO of Meatable (Right)
Courtesy: Meatable

Imagine a world where your favorite dishes—succulent pork, tender beef—are made without animal slaughter, offering the same taste and texture while safeguarding the planet. This vision is rapidly becoming a reality, thanks to companies like Meatable, which recently partnered with Betagro Ventures to accelerate the adoption of cultivated meat in Asia.


Meatable, a company focused on developing sustainable, cultivated meat, has announced a strategic investment from Betagro Ventures, the corporate venture capital arm of Thailand's prominent food company Betagro. This marks the first investment from a major traditional meat producer in Asia, highlighting the growing interest in sustainable protein solutions. The partnership will support Meatable’s mission to expand its presence in Asia and further develop its cultivated meat technology.


A Growing Demand for Sustainable Protein


The partnership comes at a time when the global demand for meat continues to rise, and there is increasing interest in alternative protein sources that can meet this demand without the environmental impact associated with conventional livestock farming. Meatable’s technology enables the production of real meat—such as pork and beef—without the need for animal slaughter. Using its proprietary opti-ox™ stem cell technology, the company can create high-quality meat that mimics the taste, texture, and nutritional profile of traditionally produced meat, while reducing the environmental footprint.

Betagro’s decision to invest in Meatable underscores a growing recognition of the potential of cultivated meat as a sustainable food solution. The investment also aligns with Betagro's broader sustainability goals and its efforts to diversify its protein offerings, meeting the rising consumer demand for alternatives to conventional meat.


Broader Context: Industry-wide Momentum


While Meatable’s partnership with Betagro is groundbreaking, it’s part of a larger movement within the cultivated meat industry. Companies like Eat Just, Future Meat, and Upside Foods are also making significant strides, with initiatives ranging from regulatory approvals to scaling production. This growing ecosystem highlights the increasing momentum behind cultivated meat as a viable solution to global food challenges. By contextualizing Meatable's efforts within this broader landscape, it’s clear that the industry is collectively pushing the boundaries of sustainable protein innovation.


Supporting Growth in Asia


Betagro Ventures’ investment is particularly significant as it strengthens Meatable’s position in Asia, a region where the demand for sustainable food options is growing rapidly. The collaboration opens up opportunities for Meatable to leverage Betagro’s market expertise and network in Southeast Asia, an area with diverse and expanding consumer markets.


“We are pleased to welcome Betagro as our first investor from the traditional meat industry,” said Jeff Tripician, CEO of Meatable. “This partnership not only validates the potential of our cultivated meat technology but also reflects a broader shift within the food industry towards innovation and sustainability. Betagro’s deep understanding of the Asian market and its strong regional presence will be invaluable as we continue to expand our footprint in the region.”


Commitment to Innovation and Sustainability


Betagro Ventures’ Managing Director, Chayadhorn Taepaisitphongse, emphasized the strategic importance of the investment, noting, “Betagro Ventures’ investment in Meatable aligns with our commitment to driving sustainable change in the food industry. We believe strongly in the potential of Meatable’s technology and are excited to collaborate with them to introduce cultivated meats to consumers across Southeast Asia.”


Meatable’s cultivated meat technology, which has already been recognized for its innovation, offers a way to produce real meat without the ethical and environmental concerns of traditional animal farming. By reducing the need for large-scale livestock production, cultivated meat has the potential to help lower greenhouse gas emissions, reduce land and water use, and minimize other environmental impacts associated with conventional meat production.


Looking Ahead


With this new investment, Meatable is well-positioned to scale its operations in Asia, where the demand for sustainable and alternative proteins continues to grow. The collaboration between Meatable and Betagro also lays the groundwork for potential co-development projects and further advancements in the cultivated meat industry.


As consumer preferences continue to shift towards more sustainable food options, partnerships like the one between Meatable and Betagro reflect the broader movement within the food industry towards embracing new technologies that can help meet global food demands in a more sustainable and ethical manner. To truly transform the food industry, it will take continued collaboration, innovation, and bold steps forward—like this partnership—to create a future where sustainable protein becomes the norm rather than the exception.

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