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Wildtype's launch at Kann restaurant

Wildtype's launch at Kann restaurant

Wildtype Makes a Splash: Cultivated Salmon Gains FDA Nod and Restaurant Debut at Kann

ALTERNATIVE PROTEIN

5 days ago3 min read

High angle view of a wheat field during sunset

High angle view of a wheat field during sunset

The Long Table: A Global Look at What It Takes to Feed 9.7 Billion

6 days ago4 min read

From Waste to Protein: Enifer and FS Turn Ethanol By-Product Into Animal Feed Innovation

From Waste to Protein: Enifer and FS Turn Ethanol By-Product Into Animal Feed Innovation

From Waste to Protein: Enifer and FS Turn Ethanol By-Product Into Animal Feed Innovation

ALTERNATIVE PROTEIN

6 days ago3 min read

GOURMEY Foie gras - Pan seared Cooked by Claude Le Tohic (Credits to Sherry Heck)

GOURMEY Foie gras - Pan seared Cooked by Claude Le Tohic (Credits to Sherry Heck)

No More Promises—Just Proof: Gourmey’s Passes Third-Party Cost Test

6 days ago4 min read

A person in a yellow shirt and cap tends a field with lush greenery, hills, and clouds in the background, evoking a peaceful rural scene.

A person in a yellow shirt and cap tends a field with lush greenery, hills, and clouds in the background, evoking a peaceful rural scene.

Climate Finance Is Failing the Food System—And the World’s Most Vulnerable Are Paying the Price

6 days ago3 min read

California Cultured Chocolate

California Cultured Chocolate

Cocoa Without Compromise: California Cultured Scales Biotech Chocolate Breakthrough

7 days ago2 min read

Solar Foods bioreactors in production facility

Solar Foods bioreactors in production facility

Fermenting the Future: Solar Foods Confirms Solein Can Scale Sustainably

7 days ago3 min read

Darko Mandich CEO of Melibio and MeliBio honey

Darko Mandich CEO of Melibio and MeliBio honey

Sweet Science: MeliBio Joins FoodYoung Labs in a Bid to Reinvent the Future of Honey

7 days ago3 min read

David bars

David bars

David’s $75M Bet on High-Protein, Low-Calorie Nutrition Includes a Strategic Bite of Food Tech Player Epogee

HEALTH & NUTRITION

7 days ago3 min read

Man in field studies tablet as tractor harvests wheat under warm sunset glow, creating a serene agricultural scene.

Man in field studies tablet as tractor harvests wheat under warm sunset glow, creating a serene agricultural scene.

Hiding in Plain Sight: Why Agriculture May Be the Planet’s Most Urgent Systems Problem

7 days ago3 min read

Food waste problem

Food waste problem

The Hidden Costs of Sustainable Food Shopping

May 204 min read

Vevolution investment platform display

Vevolution investment platform display

Vevolution Joins Big Idea Ventures to Fuel the Future of Food Innovation

May 202 min read

Brown dog peeks from a Butternut Box with "Real good food" text. A dish of colorful dog food is in front. Bright setting.

Brown dog peeks from a Butternut Box with "Real good food" text. A dish of colorful dog food is in front. Bright setting.

Butternut Box Fetches £64M+ to Build Second Facility and Accelerate Expansion

May 203 min read

distribution of consumer diet profiles in Germany and the UK based on the GFI Europe 2025 study.

distribution of consumer diet profiles in Germany and the UK based on the GFI Europe 2025 study.

Europe’s Quiet Food Revolution: Flexitarianism, 3D Meat, and the Power of the Default

ALTERNATIVE PROTEIN

May 183 min read

Oatly products

Oatly products

Oatly’s Climate Comeback: The Oat Milk Giant’s Deep Dive into Sustainability

May 184 min read

Keith Slotkin | Principal Investigator | Danforth Plant Science Center

Keith Slotkin | Principal Investigator | Danforth Plant Science Center

Cut, Paste, Grow: Spearhead Bio Emerges to Transform Crop Genome Engineering with Nature-Inspired Tool

May 163 min read

Three Mosa burger patties sizzle on a black frying pan.

Three Mosa burger patties sizzle on a black frying pan.

Beefy Breakthrough: Mosa Meat Brings Cultivated Fat to UK Regulators

ALTERNATIVE PROTEIN

May 163 min read

3D food printer creating layered dishes in a kitchen, with bowls of fresh vegetables and a bright window in the background.

3D food printer creating layered dishes in a kitchen, with bowls of fresh vegetables and a bright window in the background.

Sushi by Printer, Greens on Your Sleeve: What Dinner Could Look Like in 2050

May 144 min read

From Microbes to Market: Daisy Lab Achieves High-Yield Lactoferrin Production

From Microbes to Market: Daisy Lab Achieves High-Yield Lactoferrin Production

From Microbes to Market: Daisy Lab Achieves High-Yield Lactoferrin Production

ALTERNATIVE PROTEIN

May 133 min read

Chart comparing the environmental impact of conventional dairy versus precision fermentation across three key metrics: water use, CO₂ emissions, and land use. It clearly shows the reductions enabled by Better Dairy’s approach.

Chart comparing the environmental impact of conventional dairy versus precision fermentation across three key metrics: water use, CO₂ emissions, and land use. It clearly shows the reductions enabled by Better Dairy’s approach.

From Molecule to Meaning: Better Dairy’s Vision to Reinvent Nutrition Through Precision Fermentation

ALTERNATIVE PROTEIN

May 133 min read

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