FoodTech 11/40

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Bio-Sourcing Secures €12.5 Million from EIC Accelerator for Innovative Biotherapeutic Platform

Bio-Sourcing Secures €12.5 Million from EIC Accelerator for Innovative Biotherapeutic Platform

Bio-Sourcing Secures €12.5 Million from EIC Accelerator for Innovative Biotherapeutic Platform

Sep 25, 20243 min read

vEEF Revolutionizes Plant-Based Market with Affordable New Product Range

vEEF Revolutionizes Plant-Based Market with Affordable New Product Range

vEEF Revolutionizes Plant-Based Market with Affordable New Product Range

ALTERNATIVE PROTEIN

Sep 24, 20243 min read

MiAlgae Nabs Funding to Revolutionize Omega-3 Production with Sustainable Microalgae Solutions

MiAlgae Nabs Funding to Revolutionize Omega-3 Production with Sustainable Microalgae Solutions

MiAlgae Nabs Funding to Revolutionize Omega-3 Production with Sustainable Microalgae Solutions

Sep 20, 20244 min read

We Are Meat Designers: The Future of Food with Forma Foods’ Chaotic Printing

We Are Meat Designers: The Future of Food with Forma Foods’ Chaotic Printing

We Are Meat Designers: The Future of Food with Forma Foods’ Chaotic Printing

ALTERNATIVE PROTEIN

Sep 18, 20244 min read

Flink Secures $150 Million in Latest Funding Round: A Path Towards Profitability

Flink Secures $150 Million in Latest Funding Round: A Path Towards Profitability

Flink Secures $150 Million in Latest Funding Round: A Path Towards Profitability

Sep 17, 20244 min read

Grub Market Unveils AI-Powered Grub Assist Charts: Revolutionizing Data Visualization in the Food Industry

Grub Market Unveils AI-Powered Grub Assist Charts: Revolutionizing Data Visualization in the Food Industry

Grub Market Unveils AI-Powered Grub Assist Charts: Revolutionizing Data Visualization in the Food Industry

Sep 17, 20244 min read

Dutch Food Tech Innovator Revyve Unveils Gluten-Free Egg Replacer from Baker’s Yeast

Dutch Food Tech Innovator Revyve Unveils Gluten-Free Egg Replacer from Baker’s Yeast

Dutch Food Tech Innovator Revyve Unveils Gluten-Free Egg Replacer from Baker’s Yeast

Sep 17, 20244 min read

French Biotech Standing Ovation Secures €3.75 Million in Series A+ Funding to Accelerate Animal-Free Dairy Revolution

French Biotech Standing Ovation Secures €3.75 Million in Series A+ Funding to Accelerate Animal-Free Dairy Revolution

French Biotech Standing Ovation Secures €3.75 Million in Series A+ Funding to Accelerate Animal-Free Dairy Revolution

ALTERNATIVE PROTEIN

Sep 17, 20244 min read

Novameat Secures €17.4M Series A Funding to Expand Its Revolutionary Plant-Based Meat Technology

Novameat Secures €17.4M Series A Funding to Expand Its Revolutionary Plant-Based Meat Technology

Novameat Secures €17.4M Series A Funding to Expand Its Revolutionary Plant-Based Meat Technology

ALTERNATIVE PROTEIN

Sep 16, 20242 min read

Danish Foodtech Start-up MATR Secures €20 Million EIB Loan to Expand Production of Clean-Label Meat Alternatives

Danish Foodtech Start-up MATR Secures €20 Million EIB Loan to Expand Production of Clean-Label Meat Alternatives

Danish Foodtech Start-up MATR Secures €20 Million EIB Loan to Expand Production of Clean-Label Meat Alternatives

ALTERNATIVE PROTEIN

Sep 16, 20244 min read

Formo Grabs $61 Million to Scale Koji-Based Cheese Alternatives, Launches Products Across Europe

Formo Grabs $61 Million to Scale Koji-Based Cheese Alternatives, Launches Products Across Europe

Formo Grabs $61 Million to Scale Koji-Based Cheese Alternatives, Launches Products Across Europe

ALTERNATIVE PROTEIN

Sep 11, 20243 min read

The Rise and Fall of Motif FoodWorks: How a Promising Foodtech Startup Was Brought Down by Legal Battles and Market Challenges

The Rise and Fall of Motif FoodWorks: How a Promising Foodtech Startup Was Brought Down by Legal Battles and Market Challenges

The Rise and Fall of Motif FoodWorks: How a Promising Foodtech Startup Was Brought Down by Legal Battles and Market Challenges

Sep 11, 20244 min read

GALY Bags $33M to Revolutionize Sustainable Cotton Production

GALY Bags $33M to Revolutionize Sustainable Cotton Production

GALY Bags $33M to Revolutionize Sustainable Cotton Production

Sep 11, 20243 min read

Planted Expands with State-of-the-Art Production Facility in Germany and REWE Partnership

Planted Expands with State-of-the-Art Production Facility in Germany and REWE Partnership

Planted Expands with State-of-the-Art Production Facility in Germany and REWE Partnership

ALTERNATIVE PROTEIN

Sep 11, 20243 min read

How Google Cloud is Powering Spoon Guru’s AI-Driven Insights for People with Allergies and Food Intolerances

How Google Cloud is Powering Spoon Guru’s AI-Driven Insights for People with Allergies and Food Intolerances

How Google Cloud is Powering Spoon Guru’s AI-Driven Insights for People with Allergies and Food Intolerances

Sep 11, 20244 min read

FoodTech Investments Show Signs of Recovery: AgTech and Food Science Lead the 2024 Bounce Back

FoodTech Investments Show Signs of Recovery: AgTech and Food Science Lead the 2024 Bounce Back

FoodTech Investments Show Signs of Recovery: AgTech and Food Science Lead the 2024 Bounce Back

Sep 11, 20244 min read

ZBiotics Nabs $12M Series A Funding to Expand Genetically Engineered Probiotic Products

ZBiotics Nabs $12M Series A Funding to Expand Genetically Engineered Probiotic Products

ZBiotics Nabs $12M Series A Funding to Expand Genetically Engineered Probiotic Products

Sep 4, 20245 min read

New School Foods Raises $6 Million and Unveils Pilot Facility in Toronto

New School Foods Raises $6 Million and Unveils Pilot Facility in Toronto

New School Foods Raises $6 Million and Unveils Pilot Facility in Toronto

ALTERNATIVE PROTEIN

Sep 4, 20242 min read

UK Government Invests £15M to Establish National Alternative Protein Innovation Centre: A Global Move Towards Sustainable Protein Solutions

UK Government Invests £15M to Establish National Alternative Protein Innovation Centre: A Global Move Towards Sustainable Protein Solutions

UK Government Invests £15M to Establish National Alternative Protein Innovation Centre: A Global Move Towards Sustainable Protein Solutions

ALTERNATIVE PROTEIN

Sep 4, 20244 min read

From U.S. Bans to Global Embrace: The Future of Cultivated Meat

From U.S. Bans to Global Embrace: The Future of Cultivated Meat

From U.S. Bans to Global Embrace: The Future of Cultivated Meat

ALTERNATIVE PROTEIN

Sep 4, 20242 min read

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